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1. Traditional German Red Cabbage
Cabbage, stewed with apples, spices, and vinegar, takes on a
sweet and sour flavor that goes great with meats or on a sandwich.
Celebrate Oktoberfest With These 10 Hearty Recipes
Oktoberfest is a two-and-a-half week folk festival, originating in Bavaria, Germany, where lots of beer is consumed. There’s also delicious, hearty foods to enjoy alongside, as well as rides and games Though it is usually held at the end of September, despite the name, you can keep the celebration going with these authentic German recipes and German-inspired twists. Don’t forget to serve these with a cool mug of lager.
